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Monday, January 25, 2010

What's for Breakfast?

This post wanders about a bit, but bear with me. There is a point.

You all know that I'm obsessed with breakfast. Not just what I eat, but what everyone else eats all over the world. A while ago, I posited that cultures in which a hearty breakfast was the norm tended to have more skinny people than, say, cultures in which you can find no less than three donut shops within a half-mile radius. (Don't belive me? check out this map. Yes, I live in the donut epicenter of the earth). I set out to test this by eating - you guessed it - a hearty breakfast, hoping that it would fill me up and decrease my consumption for the rest of the day.

The scientists among you will note that my study design is flawed because (1) I did not do a power analysis to determine what the appropriate sample size is to detect a statistically significant different and (2) I'm supposed to attempt to disprove my hypothesis, so what I really should have done was eat nothing at all for breakfast. But, (1) since the Great Computer Crash of '09, I lost all of my bookmarks including that handy sample size/power analysis calculator and (2) since my son started going to preschool every morning, I'm really enjoying the luxury of making myself a nice breakfast after I drop him off.

So what's on my menu? Fried eggs with brown rice, spicy seasoned radish, and roasted seaweed. The radish and seaweed were purchased at Hmart and can I just say, I have become a complete seaweed junkie. It's salty, crispy, and (if you buy that version) a little sweet too. The perfect snack food, and realy, really yummy with a fried egg.

Now I know some of you are thinking, oh Yawn, you just discovered
kimchee and eggs? Get with it, will ya! But yes, I did just discover it, and now I'm totally addicted. I see it as a measure of how far I've come: not so long ago, I would have looked at this and thought, What the heck is that? Now I look and start to drool...


I promised you a point to this post, so here it is...actually, there are 2 points. (1) I'm getting better at the food photography thing - I at least have figured out to place the dish on a non-reflective surface, and (2) I have lost no weight whatsoever, despite all those Hearty Breakfasts. I'm not giving up, though...maybe I just need to extend the study for a few more weeks.

3 comments:

Kate said...

Wait. How did you and Adam NOT get married? It's like I'm living with you, but you're a man.

You two should open a kimchee store. I might drop by. Maybe.

(Photos look good!)

Sarah said...

Looks yummy! By the way, my in-laws live in Houston and were so excited when H-Mart came nearby (they are Chinese). We don't have one in Boston but have heard it's great!

Karen said...

oh, but Sarah, we do have an H-Mart NEAR Boston. It's in Burlington, MA. I go there frequently (I'm the one yelling Red light! RED LIGHT!!! at my son as he charges through the doors into the back stock rooms) and I think Kate's husband is seriously considering moving the family so that it's a shorter drive for him.